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fish Massada, Algarvian style cataplana, Bulhão Pato clams, Codfish lagareiro, Pork meat Alentejo style, Stuffed Crab, Prawns from the coast side cooked in water and salt, Fried Prawns, Monkfish Cataplana, Oysters algarvian style, Grilled Tiger Shrimp, Stuffed Spider crab, Fish baked with salt, Octopus Lagareiro style, Seafood rice, Cooked barnacles,
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